Costaderù

Conegliano Valdobbiadene DOCG Brut

10,00

Prosecco Superiore DOCG Brut from 100% Glera grapes from our youngest vineyards located in San Pietro di Feletto. The residual sugar is always very low, around 6 g/l, for those who love a definitely dry Prosecco to be enjoyed as an aperitif. The typical aromas begin to emerge with notes of green apple, pear and white peach accompanied by notes of wildflowers.

Out of stock

Description

Residual sugar: 6 g/l
Alcohol degree: 11% vol.
Service temperature: 6/8°C

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